Starters
VEGETARIAN
1. SAMOSA (2pcs) – £ 3.50
Deep-fried flour patties stuffed with green peas, potatoes, herbs & spices.
2. ONION BHAJI (2pcs) – £ 5.00
Balls of freshly sliced onion battered in spiced gram flour and deep fried to a golden crisp.
3. VEGETABLE SPRING ROLLS (6pcs) – £ 5.75
Fresh vegetable rolled in filo pastry and deep fried.
4. POTATO TIKKI (4pcs) – £ 5.75
Mixture of boiled, mashed, spiced potatoes and roasted grams is formed into the shape of patty.
Then shallow fried with oil.
5. ALOO PAPRI CHAT – £ 6.75
A refreshing, crunchy combination of fried wheat crisps (papri), boiled potato cubes, chickpeas
and chopped onion in a fresh mint and tangy tamarind sauce, garnished with fresh coriander.
6. SAMOSA CHAT (2pcs) – £ 7.25
Mashed samosa splashed with yoghurt, fresh mint sauce, tangy tamarind sauce, garnished with
fresh coriander and chopped onion.
7. KALI MIRCH MOGO – £ 7.50
Fried cassava, tossed with crushed black pepper.
8. CHILLI GARLIC MOGO – £ 7.50
Fried cassava, tossed with fresh garlic & chilli sauce.
9. VEGETABLE MANCHURIAN (6pcs) – £ 7.50
Deep fried mixed vegetable balls in a soya sauce and garlic based gravy.
10. GARLIC MUSHROOM – £ 7.75
Deep fried mushrooms lightly spiced with garlic.
11. CHILLI MUSHROOM FRY – £ 7.75
Mushrooms deep fried & tossed with hot sauce and spices.
12. MUSHROOM WITH CHEESE (2pcs) – £ 7.75
Stuffed mushrooms topped with cheese and baked in oven.
13. CHILLI PANEER – £ 7.75
Cottage cheese cubes deep fried & tossed with hot sauce and spices.
14. LASOONI PANEER TIKKA ACHARI (5pcs) – £ 8.75
Cubes of cottage cheese marinated yoghurt ginger & garlic paste pickle masala,
cooked in tandoor.
15. GYOZA (DUMPLINGS) – STEAMED (10pcs) VEG / CHICKEN – £ 9.00 / £10.25
GYOZA (DUMPLINGS) – FRIED (10pcs) VEG / CHICKEN – £ 1000 / £11.50
Dumplings filled with ground Chicken / Vegetables and wrapped
in thin dough.
16. DAWAT VEG PLATTER – £ 13.25
Tandoori Mushroom, Paneer Tikka, Veg. Seekh Kabab, Tandoori baby Potato, Tandoori gobi.
CHICKEN STARTERS
17. CHICKEN KABAB ROLL – £ 6.00
Well spiced chicken kabab and chutney wrapped in Naan.
18. CHILLI CHICKEN – £ 7.75
Diced chicken sautéed with spices, spring onion, red & green peppers.
19. TANDOORI CHICKEN WINGS (8pcs) – £ 8.50
Chicken wings marinated spices, ginger, garlic paste yoghurt cooked in tandoor.
20. PERI PERI CRISPY CHICKEN WINGS (8pcs) – £ 8.75
hicken wings marinated in peri peri spice mix, coated with spicy
batter and deep fried.
21. CHICKEN TIKKA (6pcs) – £ 8.75
Chicken breast marinated with red chilli, spices, ginger and garlic paste, cooked in tandoor.
22. CHICKEN 65 (6pcs) – £ 8.75
Juicy chicken breast pieces marinated with yoghurt, ginger and garlic paste and pickle
masala cooked in tandoor.
23. CHICKEN SEEKH KABAB (4pcs) – £ 8.75
Minced chicken mix with herbs &spices cooked in tandoor.
24. MURG MALAI TIKKA (6pcs) – £ 9.00
Piece of breast chicken marinated with yogurt, cheese, cream and spices and cooked in tandoor.
25. CHICKEN SHASHLIK – £ 9.00
Marinated spiced chicken with onions, capsicum & tomatoes,
cooked on skewer in clay tandoor.
26. CHICKEN LOLLYPOP (6pcs) – £ 9.00
Chicken wings coated with a luscious batter with garlic and ginger paste, are cooked in tandoor.
27. TANDOORI CHICKEN – Qtr. – £ 5.00, Half – £ 9.75, Full – £ 14.50
Chicken marinated with spices yoghurt Kashmiri chilli and fresh lemon juice cooked in tandoor
and jeera.