About Dawat

Inspired by the traditional cooking of India, which focuses on slow cooking with aromatic herbs and spices, we strive to give you an experience of authenticity in a relaxing atmosphere designed to not just meet your expectations, but exceed them.

Our Team

Gautam Singh – Head Chef

Our chef extraordinaire has perfected his craft and talents over years to make sure that every meal he serves is of the highest possible quality. His knowledge of traditional Indian cooking is nothing short of legendary, and gives you the best possible taste of India.

Rebello Volito Aglee – Bar Manager

I come from Goa land which is known as the Rome of the East. When I was a high school boy I was going out for outdoor caterings that’s where my passion for hotel industry grew.